Tuesday, June 28, 2011

the recipe marathon...

I'm working on a few exciting projects at the moment, one of them involves our local Farmers Market so watch this space. But I've also been busy cooking... (I mean I do cook almost every day... ) Most of the times I was lucky enough to get as far as photographing whatever I cooked, there just wasn't enough time to write down and post the recipes... and since I have never followed a recipe fully, it makes it even harder to remember what I put into the dishes... 
I did cook a yummy Thai-inspired noodle stir fry. With sweet potatoes, butternut squash, celery and courgette, yellow curry paste, coconut milk, lime juice and a dash of soy sauce. Here the result: It was very yummy and was cooked in no time.

I also got inspired by this recipe and made my own garlicky pull-apart pizza bread. However, I went for a slightly healthier option and only used 1/3 of the butter the recipe called for...

Last but not least would be the Chicken with Dijon Cream Sauce:

I know, picutre isnt' great (It was a quick snap just before I devoured the portion) So it might not look like million dollars but it tasted great! The recipe can be found here. I used Tarragon instead of Rosemary for this one... Highly recommend this one too. Go try it. And let me know how you liked it!


  1. It is breakfast-time now, but these have made me want some dinner! They look gorgeous.

  2. you're up very early! thanks! got tons of various ones but no time to edit down and put them up... i'll make some stuff too for Ann Marie's meeting on the 18th :)